Demonstration website — sample content only
Coffee, brunch and slow mornings
Good coffee and somewhere to sit with it.
Small-batch coffee, baking done here each morning and a kitchen that runs all day. Dogs welcome, laptops tolerated until the lunch rush.
Menu
Mornings
Eggs on sourdough
poached or scrambled, chilli butter
Mill House granola
toasted oats, yoghurt, poached fruit
Bacon or mushroom bap
in a soft roll, baked here
From the bar
Espresso and flat white
rotating single origin
Batch brew
refills half price
Loose-leaf tea
four to choose from
All-day brunch
Eggs done properly, seasonal specials and a vegetarian option that is not an afterthought.
Coffee and loose-leaf tea
A rotating single-origin espresso, batch brew and a short tea list.
Cakes and bakes
Baked here each morning, and usually gone by three.
Opening hours
- Monday to Friday
- 7.30am – 4pm
- Saturday
- 8am – 5pm
- Sunday
- 9am – 3pm
On the counter
Your own photographs would sit here.
Pop in, or book ahead for a bigger table.
This is a working demonstration website. Its navigation and pages work, but bookings, orders and contact forms inside it are for show only.